by Carien Daffue | Apr 1, 2026 | Brassica, climate change, seasons, the future, Vegetables
Jacques Bouwer SAKATA Temperature can play a critical role in the vegetative growth, head formation and quality of brassica crops. Stress from extreme temperatures triggers hormonal and metabolic changes across various growth stages, and plants can respond differently...
by Carien Daffue | Apr 1, 2026 | Macadamia, Nuts, Orchards, seasons, the future
South Africa’s macadamia industry is entering a decisive phase of development. With 85 781 hectares macadamia orchards planted and a significant proportion of orchards still approaching full bearing age, national production volumes are expected to increase in the...
by vf_admin | Jul 13, 2022 | olives, the future
Gerhard du Toit, Director of Research, Development and Transformation at SA Olive. SA Olive is an association representing the common interests of the South African olive industry and is committed to supporting a healthy future, i.e. ensuring a healthy future for its...
