Netafim South Africa
Blueberries are a very special crop. It is challenging to produce, due to its sensitivity to water stress, salinity and acidity levels. It is typically grown in cool climates with specific growing protocols. This makes moving production to warmer climates and increasing productivity difficult. Blueberry production carries other challenges as well, such as specific irrigation requirements, sensitivity to diseases and pests and low yields associated with open-field farming practices.
Protected growing environments offer the ideal environment and protection from adverse weather for growing blueberries, therefore almost all blueberries are produced in controlled environments, such as greenhouses. If it is produced outside, the irrigation and fertilizer application must be controlled precisely. This is made necessary by the physical and physiological characteristics of the plant.
Quality control
In Africa, blueberries are successfully produced outside its original growing area in areas that it may not be fully adapted to. Furthermore, the berries produced in Africa are mainly exported to international markets, where it will compete with berries from other production areas all over the world. Quality is therefore of utmost importance.
Quality is mainly determined by fruit size, firmness, taste and colour. These qualities are controlled by the precise management of production inputs. The most important production inputs are water and nutrients. Exact control over these two critical inputs is of cardinal importance to achieve a crop of good quality and yield size, to be able to produce blueberries profitably.
A complicating factor in blueberry production is that blueberries have a very limited root system – shallow with no root hairs. In greenhouses it is usually grown in 20 to 30 litre containers in growing media with limited water holding capacity. This means that water will have to be applied often and in small quantities.
The growing media also has a very low buffering capacity. This means that it will make a very small or negligible contribution to plant nutrition. Nutrients will have to be applied to the plant very accurately in terms of nutrient mix, Ec (electronic conductivity of the nutrient solution) and at the right pH. This must be applied during the correct growth stage of the plant to be able to fulfil the needs of the plant. If it is done correctly, it will enable the plant to produce high quality fruit in abundance.
Even when blueberries are produced in soil, the plants have a very shallow and small root system. The above scenario will prevail, and the same demands will have to be met with regards to the supply of water and nutrients.
Given the limited root system and the precise water delivery required, drip irrigation is mostly recommended for blueberry production. Drip irrigation allows the producer to deliver both water and nutrients directly to the root zone as and when needed – limiting waste and maximising the impact of these inputs on plant growth. In a highly competitive market environment as blueberry producers operate in, it is crucial to tap the full genetic potential from every plant invested in. With drip irrigation the many impacting factors can be controlled to a large extent and this can be achieved.
Blueberries reach their full genetic potential when given the right amount of water and nutrients throughout the growing season. Remember, blueberries are sensitive to both water deficit and water excess. Accurate and frequent adjustment of nutrients and water means perfect size, taste and crispness.
Drip irrigation provides the ideal growing conditions for blueberries by stabilising, controlling and optimising the irrigation and fertilization applications. Finally, drip irrigation leads to above average water and fertilizer-use efficiency, which of course will have a positive effect on the profit margin.
Precise management
The complexities discussed demands a lot of attention to detail and strategic actions from the producer. The producer has a massive responsibility to carefully mix the nutrient solution and monitor the application of these nutrients continuously to obtain a constant supply of nutrients, at the right ratio’s, Ec and pH, as well as a very precise supply of water to the plants. This must be done day and night, day after day for the entire growing season.
The limited water reservoir, created by the limited root zone, demands that the water and nutrient delivery system must be able to cope with very short and frequent pulses of irrigation throughout the day. The pulse lengths and frequencies must also be adjusted throughout the day. This becomes necessary as the water demand of the plant varies as temperature, humidity and sunshine and other climatic conditions change. This means that we have to open and close valves for a specific block frequently in order to supply the water and nutrient demands of the specific block of plants.
The frequency and short duration of the irrigation pulses also puts massive hydraulic demands on the delivery system. The fill up time of the system must be very short to accommodate the short pulse lengths. If the systems fail to cope with this, some plants will get more water and nutrients than others and uniformity of water and nutrient distribution will be compromised. This will impact the yield uniformity and fruit quality.
As is clear, the burden on the producer and his employees is massive. Mistakes can be very costly and even fatal to the project or farming enterprise.
Supportive solutions
By harnessing automation solutions in the production system, a producer can largely automate the actions that answer in the water, nutrient and climatic (in controlled greenhouse systems) demands of the crop during all the production phases.
Nutrients can be mixed into the irrigation water at the correct ratios, Ec and pH and will be monitored and adjusted to pre-set programmes, setup by the producer. Irrigation pulses can be controlled by the Crop Management Technology (CMT) computer and valves can be opened and closed as determined by the producer. This will leave the producer’s hands free to attend to other problems and planning in the production system. The system can also be set up to send warnings to relevant people if problems arise or if the system operates outside of predetermined parameters.
The products are installed as part of the irrigation system and was developed to cope with the specific hydraulic demands of such a precision production system. These products work together to keep the water in the system under pressure. This will ensure that all plants will get water once the new irrigation pulse starts and the emitters will close when the valve to that specific block closes at the end of the irrigation pulse. This will keep the system full of water and will prevent a situation where plants lower down the slope receives more water due to the laterals draining out at the bottom end.
Using products designed for these high-technology production systems will ensure that the producer can deliver water and nutrients accurately and evenly to each individual plant in the production system, to ensure a blueberry crop of exceptional quality and volume.
Netafim 1: Blueberries is challenging to produce due to its sensitivity to water stress, salinity and acidity levels.
Netafim 2: The limited water reservoir, created by the limited root zone, demands that the water and nutrient delivery system must be able to cope with very short and frequent pulses of irrigation throughout the day.
Netafim 3: By harnessing automation solutions in the production system, a producer can largely automate the actions that answer in the water, nutrient and climatic demands of the crop during all the production phases.